Kate Walls
"Cape Cod Bog Dog" 2 cups flour 1 cup sugar 1 and 1/2 tsp baking powder 1/2 tsp salt 1/2 tsp baking soda 1/4 cup butter (softened) 3/4 cup orange juice 1 egg 1 and 1/2 cups chopped cranberries 1 tsp orange rind 1/2 cup nuts (optional) Bake in greased loaf pan at 350* for 55-60 min Sift all of the dry ingredients together. Add butter – stir Beat the egg with the orange juice and then add to the mix Add the cranberries, rind and nuts. Bake golden on the outside and firm on the inside (test it with a knife, if it comes out clean, it is done). While warm drizzle 1 tblsp of orange juice mixed with 1 tsp sugar over top Great toasted up with butter or right out of the pan.
Here are some great recipes.
Heather's White Chocolate Chip & Cranberry Oatmeal Cookies (YUMMY!)
2 sticks of butter
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1-1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3 cups oats (I use Quaker old fashion)
1 cup dried cranberries (I use Craisins)
1 cup of white chocolate chips
Heat oven to 350
Beat together margarine and sugars until creamy
Add eggs and vanilla, beat well
Add combined flour, baking soda, cinnamon and salt, and mix well
Stir in oats, dried cranberries, white chocolate chips, and mix well
Drop by rounded tablespoonfuls onto ungreased cookie sheet
Bake 10-12 minutes or until golden brown
Cool 1 minute on cookie sheet , then remove to wire rack
Makes about 4 dozen if you don't eat the batter.
Cranberry Nut Squares (Crowd pleaser!)
2 cups flour
2 eggs beaten
1-1/2 cups sugar
2 sticks of butter
2 cups whole cranberries
1 cup nuts
Heat oven to 325
Grease 9x13 pan
Combine first 4 ingredients
Fold in cranberries and nuts
Spread in pan
Bake at 325 for 50 minutes or until brown
Cool . . . cut into 32 squares
sprinkle with confectionate sugar
The Best Breakfast Oatmeal
1 cup of oats (I use Quaker Oats - Old Fashioned)
1-3/4 milk (or water) (to make the oatmeal)
1/8 tsp salt (optional)
1 banana
1/4 cup chopped walnuts
1/4 cup craisins
1/2 cup milk (to cool and eat with the oatmeal)
Sprinkle with light brown sugar
Sprinkle with cinnamon
Boil milk or water and salt.
Stir in oats
Cook about 5 minutes over medium heat, stir occasionally
Add other ingredients and enjoy!
Maureen’s Yummy Cranberry Bread
Cranberries, Goat Cheese, Pine Nut Salad
Mix together lettuce, tomatoes, cucumber (any favorite vegetable), add cranberries, goat cheese, toasted pine nuts. Drizzle some balsamic vinegar on top. Yummmmmmmm!
Tell me your favorite recipe and I'll put it on the website.
